Category: Tried and Tested

Mem’s Pastry

Mem’s Pastry This is a sweet pastry recipe you can use for things like biscuits and sweet pie pastry. 4 Tbsp Margarine 3/4 Cup Sugar 1 Egg 1 Cup Plain Flour 1 Cup SR Flour Cream butter and sugar. Then add egg and stir. Add flour and mix in....

Mem’s Pork Stew

Mem’s Pork Stew 2 Tablespoons olive oil 2 Tablespoons butter 2kg Pork Chops (any type) 5 rashers bacon, roughly diced 1 leek, trimmed, and diced 500g potato, roughly diced into small cubes 1 cup apple cider 1/4 cup plain flour 2 cups bacon stock 300g button mushrooms, sliced 1....

Mem’s Ricotta Cannelloni

Photo by Mem Mem’s Ricotta Cannelloni 250g Ricotta Cheese 3 cups grated cheese 1 cup shallots, finely sliced 250g frozen spinach, defrosted and drained 2 eggs cannelloni shells 800g tin whole tomatoes 1 cup cheese, extra Preheat oven to 180c. Mix together the ricotta, cheese, shallots, spinach and eggs....

Mem’s Trifle

Mem’s Trifle Sweet Sherry Stale Sponge Cake Jelly Tin Sliced Peaches Custard Cream crushed nuts Dice up sponge cake into squares about 1 inch. Place into a seperate bowl and sprinkle enough sherry over for your taste .. carefully mix it in .. you can also sprinkle some peach...

Mem’s Tuna Dip

Mem’s Tuna Dip 100g can of Tuna (drain oil or water if any) 1 tub of Cream cheese 1/4 – 1/2 small onion, diced Salt and Pepper if required Mix all ingredients with a fork and serve....

Mem’s Mums Chicken and Pepper Casserole

Mem’s Mums Chicken and Pepper Casserole 1 Tbsp oil 1 onion 1 green pepper (capsicum) 440g can cream of chicken soup 1 1/2 cup sour cream 1 chicken Heat oil in a saucepan; add onion and pepper, cook, stirring until soft. Stir soup and sour cream into saucepan and...

Mem’s Mums Zucchini Slice

Mem’s Mums Zucchini Slice 1 cup self raising flour 5 eggs 4 zucchini, grated (leave skin on) 1 carrot, grated 1 cup grated cheese 1/2 cup oil 1 onion, grated Mix all ingredients together. Place in a quiche dish. Cook on 180c until golden/firm. Serve with Chicken and Pepper...

Mini Easter Cheesecakes

Photo by Mem Mini Easter Cheesecakes Makes 8 2 Tablespoons boiling water 2 teaspoons powdered gelatine 6 plain chocolate biscuits (eg. Choc Ripple) 20g butter, melted 250g cream cheese, softened 2 Tablespoons caster sugar 1/4 cup pure cream, lightly whipped 50g milk chocolate, melted 8 caramel-filled mini Easter eggs...

Muddy Chocolate Cakes

Muddy Chocolate Cakes 150 grams cooking chocolate 185g butter, chopped 1 and 1/3 cups brown sugar 1/3 cup Self-Raising flour, sifted 1/2 cup plain flour, sifted 1/4 cup baking cocoa, sifted 3 eggs 1. Preheat oven to 160’C. Place chocolate and butter in a saucepan over low heat, stir...

Orange Poppy Seed Cake

Orange Poppy Seed Cake Serves 8 1 1/2 cups self-raising flour, sifted 3/4 cup caster sugar 2 eggs, at room temperature 1 egg yolk 1/2 cup milk 185g butter, softened 3 teaspoons finely grated orange rind 40g poppy seeds Icing 1 cup pure icing sugar, sifted 1 teaspoon softened...

Osso Bucco

Photo by Julie O’Malley Osso Bucco olive oil flour salt and pepper 6-8 slices osso bucco (veal or beef) 1 cup diced onion 1 cup diced carrot 1 cup diced celery 1 cup dry red wine 1 x 800g tin diced Italian tomatoes 1 500g jar tomato pasta sauce...

Peabody’s Chocolate Chip Cookie Dough Cheesecake

Photo by Mem This Recipe is Adapted from Culinary Concoctions by Peabody. I have changed a few things to how I made it. Please visit Peabody’s page for her recipe. Peabody’s Chocolate Chip Cookie Dough Cheesecake 1 1/4 cups chocolate chip cookie crumbs (I used 400g The Decadent Chocolate...

Pikelets

Pikelets 1 cup self raising flour 1/4 teaspoon bicarbonate of soda 3 tablespoons sugar (3 x 20ml spoons) 1 egg 1/2 cup milk 2 teaspoons melted butter 1 tablespoon butter extra (greasing) 1. Sift flour and bicarbonate of soda into a bowl. 2. Add sugar and stir with wooden...

Porcupines

Porcupines 1 onion 500g mince 2 tablespoons plain flour 1/4 cup uncooked rice Pepper and salt to taste 1 egg 1 can tomato soup (400g) 1/2 cup water 2 tablespoons chopped fresh parsley, fresh or dried Preheat oven to 180`C. 1. Peel and chop onion. 2. Place meat, rice,...

Pork and Veal Ravioli with Creamy Sauce

Pork and Veal Ravioli with Creamy Sauce Serves 4 Dough: 2 cups plain white flour 2 eggs, lightly beaten 2 tablespoons oil 1/3 cup water Filling: 1 tablespoon oil 4 spring onions 3 garlic cloves 250g pork and veal mince 1 egg, lightly beaten Sauce: 60 g butter 1...

Pork with Plum Sauce

Pork with Plum Sauce 1/2 cup plum sauce 1/4 cup mild sweet chilli sauce 1 Tbsp grated ginger 2 cloves garlic, crushed 500g pork fillets, sliced 500g Hokkien noodles 1 Tbsp peanut oil 200g snow peas 1 medium carrot, sliced 1 medium red capsicum, sliced 200g button mushrooms, sliced...

Potato and Sweet Potato Creamy Bake

Potato and Sweet Potato Creamy Bake Serves: 6 2 tbsp butter 2 medium leeks, halved and sliced 1 kg potatoes, peeled and thinly sliced 600g sweet potato, peeled and thinly sliced 2 cups light cream 2 tsp Masterfoods sour cream and chives sprinkle 1/2 cup (125ml) chicken stock 2...

Potato Casserole

Potato Casserole 500g potatoes 1 large onion 2 rashers bacon 2 tablespoon fresh parsley (2x20ml spoons) or 1 teaspoon dried parsley 250gm grated cheese 1/2 cup milk or cream Pinch cayenne pepper (optional) 1/2 teaspoon mixed herbs (optional) Preheat oven to 180c. 1. Was potatoes. Peel and slice potatoes...

Quiche Lorraine

Quiche Lorraine Serves 4-6 1 1/2 cups (185 g/6 oz) plain flour 90g (3 oz) cold butter, chopped 1 egg yolk Filling: 20g (3/4 oz) butter 1 onion, chopped 4 rashers bacon, cut into thin strips 2 tablespoons chopped chives 2 eggs 3/4 cup (185 ml/6 fl oz) cream...

Raspberry Coconut Slice

Raspberry Coconut Slice Base: 3/4 cup flour 1/4 cup SR Flour 1/3 cup butter 1 egg 1/2 cup raspberry jam Topping: 1 egg 2 tablespoons sugar 1 1/4 cups coconut 1. Set oven to 180C 2. Collect utensils and ingredients 3. Grease 28cm x 18cm lamington tray 4. Sift...

Raspberry Swirl Cheesecake

Raspberry Swirl Cheesecake 250g butternut cookies 90g butter melted 1/4 cup water 2 Tbsp gelatine 500g light cream cheese 1/3 cup lemon juice 1/2 cup caster sugar 1 1/4 cups cream, whipped 250g frozen raspberries 2 Tbsp caster sugar, extra 1. Line the base of a 22cm round springform...

Red Velvet Cupcakes

Photo by Mem Red Velvet Cupcakes Makes 18 300g (2 cups) plain flour 30g (1/4 cup) cocoa powder 1 tsp bicarbonate of soda 315g (1 1/2 cups) caster sugar 250ml (1 cup) buttermilk 200g unsalted butter, melted 2 eggs, lightly whisked 1 Tbsp white vinegar 1 tsp vanilla extract...

Rice Salad

Rice Salad 1 cup rice 3 radishes 2 stalks celery 2 eschalots 1 small can corn kernels (150g) 2 tablespoons fresh parsley 1. Fill a large saucepan 3/4 fill with water and bring to boil. 2. Add rice and cook for 20 minutes. Test for tenderness. 3. Rinse and...

Roasted Pumpkin, Spinach and Feta Slice

Roasted Pumpkin, Spinach and Feta Slice 1.2kg butternut pumpkin, peeled, deseeded, cut into 3cm pieces 2 red onions, cut into thin wedges olive oil cooking spray 100g baby spinach 75g reduced-fat feta cheese, crumbled 8 eggs 1/3 cup low-fat milk 8 thin slices crusty bread, to serve Preheat oven...

Rock Cakes

Rock Cakes 1 cup S.R. flour 3 tablespoons butter (3x20ml spoons) 1/4 cup sugar 1 egg (small) 3 tablespoons milk (3x20ml spoons) * 1/2 teaspoon grated lemon rind * 1/4 cup sultanas * 1 teaspoon peel * OR 1/3 CUP MIXED FRUIT Preheat oven to 180C. 1. Sift flour...

Rum Balls

Photo by barbieclone Rum Balls 8 weetbix 1 Tin Condensed Milk 1 Tablespoon of Rum 1 Tablespoon of Cocoa 1 Cup Sultanas 1/2 Cup Coconut + extra for rolling. Crumble weetbixs. Mix together all ingredients and refrigerate mixture for 1/2 hr (makes it easier to roll mixture into balls)...

Saag Roti

Saag Roti 200g (1/2 bunch) English spinach leaves, stalks removed 500g (3 2/3 cups) atta (chapati flour) or 250g (1 2/3 cups) wholemeal flour and 250g (2cups) plain (all-purpose) flour 1 teaspoon salt 1 teaspoon ghee or oil ghee or oil, for cooking Makes 20 Cook the spinach briefly...

Sailor’s Stew

Sailor’s Stew Serves 6 1.5 kg chuck steak 1/2 cup plain flour 2 tablespoons vegetable oil 30g butter 4 large (500g) potatoes, peeled and sliced thickly (see Note) 4 medium onions, sliced 2 large carrots, sliced thickly 1 teaspoon whole black peppercorns 3 cups beer 2 or 3 bay...

Sausage Rolls

Sausage Rolls The recipe makes about 24. 750g (11/21b) sausage mince 1 large onion 1/4 teaspoon mixed herbs salt, pepper 4 thick slices white bread warm water 2 x 375g (12oz) pkts puff pastry 1 egg-yolk 1 tablespoon cold water 1. Put sausage mince, peeled and grated onion, mixed...

Sausages in Sour Cream Spinach Sauce

Sausages in Sour Cream Spinach Sauce 500g sausages 60g butter 1 onion, chopped 250g baby mushrooms 15g butter, extra 2 Tbsp plain flour 1 1/2 cup milk 1 tsp dry mustard 1 tsp Worcestershire sauce 300g carton sour cream 250g packet frozen spinach 2 cups cooked rice Boil sausages...

Savoury Meat Pie

Savoury Meat Pie Pastry 2 cups S.R. flour 6 tablespoons butter (6 x 20mls spoons) 80-100mls cold water pinch salt 1 tablespoon butter (greasing) 1/2 cup flour extra Filling meat filling as for savoury mince Preheat oven to 190C. 1. Grease pie dish. 2. Sift flour and salt into...

Savoury Mince

Savoury Mince 500g mince 1 onion 1 carrot 1/2 cup peas or 1/2 cup corn or 1/2 cup capsicum 1 stalk capsicum 1 stalk celery 2 tablespoons tomato sauce (2 x 20ml spoons) 1 tablespoons Worcestershire sauce (1 x 20ml spoon) 1/4 teaspoon mixed herbs 1 tablespoon fresh parsley...

Savoury Zucchini Boats

Savoury Zucchini Boats Makes 30 5 large zucchini 1 large tomato, finely chopped 2 spring onions, finely chopped 1 tablespoon chopped parsley 2 slices of salami, finely chopped 1/2 cup grated Cheddar cheese 1. Cut each zucchini into three equal pieces (approx 4cm). Cut each piece in half lengthways....

Scones

Scones 2 cups S.R. Flour 2 tablespoons butter (2 x 20ml spoons) 200mls milk 50ml milk (extra) pinch salt (optional) 1/2 cup S.R. flour (extra) 1 tablespoon butter greasing Preheat oven to 220C. 1. Sift flour and salt into large bowl. 2. Rub in butter till resembles fine bread...

Scout’s Cupcakes

Photo by Julie O’Malley Scout’s Cupcakes Makes 12 2 eggs thickened cream vanilla essence 3/4 cup castor sugar 1 cup self-raising flour Into a 1 cup metric measuring cup place the eggs. Fill to brim with thickened cream. Beat for 1 minute. Add a splash of vanilla essence and...

Seafood Pasta

Seafood Pasta 300g pasta 2 Tbsp water 1/2 medium onion, chopped 1 clove garlic, crushed 1 cup milk 2 tsp cornflour 1 1/2 cups (230g) mixed cooked seafood 1 Tbsp chopped parsley coarsely ground black pepper salt to taste 1. Fill a large saucepan two-thirds full with water, and...

Semi-Dried Tomato Pesto Damper Scrolls

Photo by Mem Semi-Dried Tomato Pesto Damper Scrolls 450g (3 cups) self-raising flour 80g butter, chopped 1/4 cup finely shredded fresh basil Salt & freshly ground black pepper 375ml (1 1/2 cups) buttermilk 200g feta, crumbled Buttermilk, extra, to brush Semi-Dried Tomato Pesto: 200g (1 cup) semi-dried tomatoes 45g...

Sesame Chicken Drumsticks

Sesame Chicken Drumsticks Serves 4 8 drumsticks, skin removed 3 tbsp soy sauce 2 tsp minced garlic 2 tsp minced ginger 1 tbsp honey 2 tsp sesame seeds 1. Preheat the oven to 180°C. Place the skinless drumsticks into a large baking dish. Combine the soy sauce, garlic, ginger...

Spaghetti and Meatballs

Spaghetti and Meatballs Serves 4 1/4 cup olive oil 1 small brown onion, finely chopped 2 garlic cloves, crushed 2 tablespoons tomato paste 400g can diced tomatoes 2 cups beef stock 300g dried spaghetti pasta parmesan cheese, finely grated and small basil leaves, to serve Meatballs: 500g premium beef...

Spaghetti With Crab, Lime And Chilli

Photo by Mem Spaghetti With Crab, Lime And Chilli Serves: 2 150g tub Crab Meat Juice & zest of 2 lime Juice 1 lemon 1 clove Garlic, crushed 1/4 cup roughly chopped flat leaf parsley 1/4 cup finely sliced green onions 1 small chilli, sliced 1 tsp Sea Salt...

Spiced Orange Roast Chicken

Photo by Mem Spiced Orange Roast Chicken 1.2kg chicken thigh fillets 80ml (1/3 cup) fresh orange juice 80ml (1/3 cup) honey 2 tsp olive oil 2 garlic cloves, crushed 2 tsp ground coriander 1 tsp ground cumin 1 tsp turmeric 1 orange, thinly sliced Finely chopped fresh chives, to...

Spicy Beef Tortilla

Spicy Beef Tortilla Serves 6 2 tablespoons olive oil 1 large brown onion, finely chopped 1 tablespoon ground coriander 2 teaspoons ground cumin 750g lean beef mince 140g tub tomato paste 375g chunky salsa 4 burrito tortillas 1 1/2 cups grated tasty cheese 1 bunch English spinach, washed, finely...

Spicy Crepe Stack

Spicy Crepe Stack Serves 4 Cornmeal Crepes: 1 cup plain flour 1/2 cup fine cornmeal 1 egg, lightly beaten 1 1/2 cups water Lamb Filling: 1 tablespoon oil 1 large onion, chopped 1 medium green capsicum, chopped 2 garlic cloves, crushed 2 red chillies, chopped 350g lamb mince 440g...

Spinach Dip

Spinach Dip pkt frozen spinach 1 cup mayonnaise 1 cup sour cream 1 pkt spring vegetable soup dash lemon juice Damper or Cob Loaf Mix all ingredients together and let stand a few hours. Cut top off damper and pull the inside bread out to leave the crust area...

Steak and Kidney Pie

Steak and Kidney Pie Serves 6 1 kg (21b) chuck steak, trimmed 250 g (8 oz) kidneys 1 large onion, chopped 2 tablespoons oil 2 cloves garlic, crushed 2 tablespoons plain flour 1 cup (250 ml/8 fl oz) beef stock 1 teaspoon dried thyme 2 teaspoons soft brown sugar...

Steamed Pork Buns

Steamed Pork Buns Makes 10 buns 2 cups plain flour 2 1/2 teaspoons baking powder 1/4 cup caster sugar 1 teaspoon salt 1/2 cup warm water 2 tablespoons vegetable oil 2 tablespoons reduced-salt soy sauce 2 tablespoons oyster sauce 2 tablespoons Shao hsing rice wine 2 teaspoons cornflour 1...

Sticky Date Cheesecake

Sticky Date Cheesecake Serves 10 1 1/4 cups dried pitted dates 1 1/4 cups boiling water 1 teaspoon bicarbonate of soda 1/2 cup brown sugar 40g butter 2/3 cup self-raising flour 2 eggs Cheesecake: 2 teaspoons gelatine 2 tablespoons just-boiled water 2 x 250g packets cream cheese, chopped, at...

Sticky Date Pudding

Photo by Kelli Sticky Date Pudding 1 cup dates, pitted and chopped 1 cup boiling water 2 Tablespoons butter 1 cup brown sugar 3 large eggs 1 1/2 cups self raising flour 1 cup brown sugar 3/4 cup cream 2 Tablespoons butter # Pour the water over dates in...

Sticky Date Self-Saucing Pudding

Sticky Date Self-Saucing Pudding Serves 4 1 1/4 cups self-raising flour 2/3 cup firmly packed brown sugar 40g butter, melted 2/3 cup milk 1 cup pitted dried dates, finely chopped 1/2 teaspoon ground cinnamon Icing sugar and custard, to serve Sauce: 1 cup boiling water 1/2 cup firmly packed...

Stir-Fried Chicken and Ginger Noodles

Stir-Fried Chicken and Ginger Noodles 500g chicken thigh fillets 1 clove garlic, crushed 1/2 tsp sesame oil 2 Tbsp oil 1 red capsicum, sliced 2 tsp fresh grated ginger 125g broccoli, chopped 500g Hokkien noodles 2/3 cup water 1 Tbsp dry sherry 1 Tbsp oyster sauce 1 tsp cornflour...

Strawberry Mousse

Photo by Julie O’Malley Strawberry Mousse 1 punnet strawberries (250g), washed, hulled 1/2 cup castor sugar 1 1/4 cup cream 1 Tbsp lemon juice 1/3 cup boiling water 2 tsp gelatine 2 egg whites Place strawberries, sugar, lemon juice and cream into electric blender. Place boiling water into small...

Strawberry Muffins

Photo by Mem Strawberry Muffins 2 cups of self-raising flour 1/2 cup sugar 1 egg lightly beaten 1 cup milk 4 tablespoons melted butter 1 punnet strawberries, chopped Preheat oven to 200ºc. Lightly grease a 24 capacity mini muffin tin, or a 12 capacity large muffin tin. Mix all...

Sugar-Coated Peanuts

Sugar-Coated Peanuts 500 g raw peanuts (with red skins on) 2 cups sugar 2 cups water 1/2 teaspoon red colouring 1. Combine all ingredients in a large frying pan. 2. Stir over low heat until sugar has dissolved. 3. Bring to the boil and boil steadily, uncovered, for 10...

Sweet and Sour Meatball in Heavenly Sauce

Photo by Mem Sweet and Sour Meatballs in Heavenly Sauce 500g mince 1 dessertspoon cornflour 1 small onion grated 1 egg 4 pineapple rings (keep syrup) 2 small capsicums 1 dessertspoon peanut oil 1 cup syrup from pineapple 1 1/2 dessertspoon cornflour 1 dessertspoon soy sauce 1 1/2 Tablespoons...

Sweet Curry

Sweet Curry 2 onions 1 large green apple 1 1/2 tablespoons butter (1 x 20ml spoon) 1 tablespoon flour (1 x 20ml spoon) 1 tablespoon curry powder (1 x 20ml spoon) 1 cup water 2 chicken stock cubes 1 tablespoon chutney 1/4 cup sultanas 500g diced cooked beef, chicken,...

Sweet Potato and Salmon Quiche

Sweet Potato and Salmon Quiche 250g orange sweet potato, peeled, cut into 2cm pieces olive oil cooking spray 4 green onions, thinly sliced 1 garlic clove, crushed 2 cups baby spinach 3 sheets filo pastry 210g can red salmon, drained, skin and bones removed 1/2 cup low-fat feta cheese,...

Tamarind Sauce

Tamarind Sauce 4 Packets of 450g Tamarind 1kg Palm Sugar (take wax off the top) 2kg White Sugar 250ml Fish Sauce 500g Fried Onions Soak tamarind over night in water. Squeeze in water until all mushy. Strain through a fine colander, add water to pass through. Throw the seeds...

Tea Cake

Tea Cake 1/2 cup milk 3 tablespoons butter (3 x 20ml spoons) 1/2 cup sugar (caster) 1 egg 1 1/2 cups S.R. flour Extras: 1 teaspoon butter (topping) 1 teaspoon cinnamon 1 teaspoon sugar 1 tablespoon butter (greasing) Preheat oven to 190C. 1. Grease sandwich tin. 2. Measure and...

Thai Chicken Meatballs

Thai Chicken Meatballs 2 cloves garlic, crushed 800g chicken mince 1/2 cup coriander, roughly chopped 3 Tbsp crunchy peanut butter 2 Tbsp sweet chilli sauce 1 cup breadcrumbs 2 eggs 2 Tbsp soy sauce 1 Tbsp oil Sauce: 810g can crushed tomatoes 415g can puree tomatoes 1 cup coriander,...

Thai Fried Rice

Thai Fried Rice This is for a large quantity and is the recipe I used while working in a Thai Restaurant as the chef. 300 g sliced Chicken Breast (or minced chicken – can be more then 300g) Oil 6 eggs 13 Tablespoons of Sugar 4 Tablespoons of Chicken...

Thick Pancakes

Thick Pancakes 1 1/2 cups plain flour 1 1/2 teaspoons baking powder 1 1/2 Tablespoons sugar 2 eggs 1 1/4 cups milk 2 Tablespoons melted butter 1. Sift together the flour, baking powder and sugar in a mixing bowl. 2. In another bowl beat the eggs with the milk....

Tiramisu

Tiramisu Serves 6 250g mascarpone 1 x 300ml carton thickened cream 3 eggs, separated 3 tablespoons caster sugar 3/4 cup marsala 1/3 cup strong black coffee 1 x 250g packet savoiardi biscuits 1 tablespoon cocoa 1. Beat the mascarpone and cream together until thick. Add egg yolks and 2...

Tiramisu

Photo by Mem Tiramisu 2 cups strong black coffee 1/2 cup marsala (see note) 3 eggs, separated 1/3 cup caster sugar 250g mascarpone 300ml thickened cream, lightly whipped 1 large packet of sponge fingers (savoiardi) cocoa, for dusting 1. Pour coffee and marsala into a shallow dish. Set aside....

Tiramisu Cake

Photo by Mem Tiramisu Cake Serves 12 6 eggs 1 cup (220g) caster sugar 1 cup (150g) self-raising flour 1/2 cup (75g) cornflour 1 cup (250ml) boiling water 1 1/2 tablespoons dry instant coffee 1/2 cup (125ml) marsala 1/4 cup (25g) finely grated chocolate 300ml thickened cream, whipped 75g...

Tiramisu Cheesecake

Photo by Denise C Tiramisu Cheesecake Serves 8 1 cup strong brewed espresso coffee 14 sponge finger biscuits 500g cream cheese, softened 3/4 cup caster sugar 3 eggs, lightly beaten 250g carton sour cream Topping: 1/3 cup cream 1 tablespoon instant coffee powder 200g white chocolate, chopped 1. Preheat...

Toad in the Hole

Toad in the Hole 110 g (4 oz) plain (all-purpose) flour 2 eggs 150 ml (5 fl oz) milk 4-6 large good-quality sausages 60 ml (1/4 cup) oil 1. Sift the flour and a pinch of salt into a large bowl and make a well in the centre. Combine...

Tomato and Bacon Quiche

Tomato and Bacon Quiche Serves 6 1 1/2 cups (185 g/6 oz) plain flour, sifted pinch of cayenne pepper pinch of mustard powder 125 g (4 oz) cold butter, chopped 1/3 cup (40 g/ 1 1/4 oz) grated Cheddar 1 egg yolk Filling: 25 g (3/4 oz) butter 100...

Triple Chocolate Mousse Tart

Photo by Mem Triple Chocolate Mousse Tart Serves 10 250g plain chocolate biscuits 1 tablespoon plain flour 125g butter, melted cocoa powder, to serve Chocolate Ganache: 100g dark chocolate, chopped 1/2 cup thickened cream Chocolate Mousse: 200g dark chocolate, chopped 1 teaspoon vanilla extract 600ml thickened cream 1. Grease...

Tuna and Potato Patties

Tuna and Potato Patties Makes: 30 patties 500 g potatoes, peeled, and cut in quarters 1/2 cup milk 325 g canned tuna in brine, drained 1 spring onion, chopped 1/2 cup wholemeal breadcrumbs, fresh 1/4 cup olive oil, (or 60ml) 1 egg 1. Steam potatoes until tender. Cool. 2....

Tuna Mornay

Tuna Mornay 250g short pasta 40g butter 3 tablespoons plain flour 1 1/2 cups milk 1 cup cream salt and pinch of white pepper 1 small onion, finely chopped 1 cup grated cheese 425g tuna drained 2 tablespoons chopped parsley juice of half a lemon 1 cup breadcrumbs 30g...

Weekender Biscuits

Weekender Biscuits 1/2 cup butter 1/3 cup sugar 1 egg 2/3 cup sultanas 1 cup SR flour 1 cup cornflakes (lightly crushed) 1. Set oven to 180C. 2. Collect all utensils and ingredients. 3. Grease oven trays. 4. Lightly beat egg, sift flour. 5. Cream butter and sugar until...