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Mem’s Trifle

Mem’s Trifle

Sweet Sherry
Stale Sponge Cake
Tin Sliced Peaches
crushed nuts

Dice up sponge cake into squares about 1 inch. Place into a seperate bowl and sprinkle enough sherry over for your taste .. carefully mix it in .. you can also sprinkle some peach juice over it or just peach juice.

In a dish start layering the sponge cake, jelly, peaches, and custard.

Once you are happy with it .. whip up some cream and spread on top. Followed by a sprinkle of nuts.

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