Avocado Dip
Avocado Dip Utensils: knife chopping board spoon fork bowl Ingredients: 2 ripe avocados 2 tablespoons mayonnaise 4 teaspoons taco sauce Method: 1. Cut the avocados in half. Throw away the seeds. 2. Use the spoon to scoop the avocados’ flesh into the bowl. Mash with a fork until smooth. 3. Stir in the mayonnaise and …