Category: All Recipes

Mud Cake

Photo by Alecia Mud Cake 500g dark chocolate 125g butter 6 eggs 1/4 cup plain flour 1. Pre-heat oven to 200c. Line a 22cm springform tin with baking paper or foil. 2. Melt chocolate and butter together in a saucepan over a gentle heat, or microwave on medium power,...

Mud Cake

Photo by Julie O’Malley Mud Cake 150g dark cooking choc, melted 8 tsp coffee & chicory essence 125g unsalted butter 125g caster sugar 125g ground almonds 60g fresh breadcrumbs 4 large eggs, separated Icing: 200g dark cooking choc 125ml sour cream whipped cream to serve 1. Preheat oven to...

Mud Muffins

Mud Muffins Serves 12 175 g butter 175 g Dark Cooking Chocolate, chopped 1 cup well packed brown sugar 3 eggs 1 teaspoon vanilla essence 1 cup plain flour 2 tablespoons Cocoa 1/4 cup milk 100 g macadamia nuts, chopped 1. Preheat the oven to 180°C. Melt the butter...

Mudcake Brownies

Mudcake Brownies 1/4 cup Cocoa 1 tsp water 1 very ripe large banana 3/4 cup ripe black sapote pulp 1 cup chopped macadamia nuts 1 cup sugar 6 egg whites 1 teaspoon vanilla extract 1 cup oat bran Preheat oven to 180C and grease a shallow biscuit tin. Combine...

Muddy Chocolate Cakes

Muddy Chocolate Cakes 150 grams cooking chocolate 185g butter, chopped 1 and 1/3 cups brown sugar 1/3 cup Self-Raising flour, sifted 1/2 cup plain flour, sifted 1/4 cup baking cocoa, sifted 3 eggs 1. Preheat oven to 160’C. Place chocolate and butter in a saucepan over low heat, stir...

Mudhoney Pizza

Mudhoney Pizza 400g pizza dough (Make 2 x 25cm pizza bases) 1 1/2 cups plain flour 1/2 tsp baking powder 1 1/2 cups caster sugar 4 eggs 1 tsp vanilla extract 20g white chocolate 20g milk chocolate 20g dark chocolate 50g whipped vanilla honey 10g icing sugar 10g chocolate...

Muesli

Muesli 2 cups large-flake oats 3/4-cup oat bran 3/4 cup sliced almonds 1/2 cup shelled unsalted sunflower seeds 2 tablespoons wheat germ 1/4-teaspoon cinnamon 1. In a large resealable plastic bag, combine all ingredients. 2. Using rolling pin, crush mixture into coarse crumbs. 3. Shake bag to combine mixture....

Muesli Bar

Muesli Bar 125g butter 1 cup brown sugar 1 tablespoon honey 2 cups rolled oats 1/4 cup sesame seeds 1/4 cup sunflower seeds 1/4 cup toasted coconut 1/4 cup nuts 1/4 cup sultanas 1/4 cup chopped up apricots 2 tablespoons unprocessed bran Line 20 x 30cm tin. Combine sugar...

Muesli Bars

Muesli Bars 100grams butter 3/4 cup brown sugar 1/2 cup honey 1/2 cup peanut butter 2 cups rolled oats 1 cup shredded coconut 2 1/2 cups of cereal eg. rice bubbles/cornflakes 1/2 cup dried fruit Microwave the butter, sugar, honey and peanut butter together for 5 minutes stirring occasionally...

Muesli Bars

Muesli Bars 2 cups rolled oats 5 ‘Weet-Bix’, lightly crushed 1 cup flaked almonds, toasted 1 cup dried fruit medley 1/2 cup honey 1 cup pineapple juice 2 egg whites Preheat oven to 180°C. Grease and line a 20 x 30cm slice tin. Place honey and pineapple juice in...

Muesli Bars

Muesli Bars 3 cups rice bubbles 1 cup rolled oats 1/2 cup toasted flaked almonds 1 cup coconut 1/2 cup chopped dried apricots 1 cup sultanas 1 tablespoon cocoa 1 cup milk chocolate bits 60g butter 3/4 cup sweetened condensed milk 1 tablespoon glucose 1. Combine first 8 ingredients....

Muesli Cookies

Muesli Cookies 1 cup muesli 1 cup coconut 1 cup rolled oats 1/2 cup SR flour 1/2 cup raw sugar 1 tablespoon honey 1 egg 3/4 cup butter 1/4 cup sesame seeds 1. Set oven to 180C. 2. Grease trays and collect ingredients and utensils. 3. Place butter in...

Muesli Munchies

Muesli Munchies 300g unsweetened muesli (without nuts) pinch of nutmeg 1 tsp ground cinnamon 60 g runny honey 125g brown sugar 125g butter 3 ripe bananas 180g fresh or semi dried dates chopped juice of 1 lemon Preheat oven 180c, grease baking tin. Mix muesli and spices together. Put...

Muesli Slice

Muesli Slice 125g butter 1/3 cup brown sugar 2 tbsp honey 1 cup rolled oats 1/2 cup desiccated coconut 1/2 cup finely chopped dried apricots 1/2 cup finely chopped dried apples 1/2 cup sultanas 1/2 cup self raising flour # Preheat oven to moderate. Grease and line 20cm x...

Muesli Slice

Muesli Slice 250g butter 1 cup caster sugar 2 tbsp honey 2 1/2 cups rolled oats 3/4 cup desiccated coconut 1 cup cornflakes, lightly crushed 1/2 cup flaked almonds 1 tsp mixed spice 1/2 cup finely chopped dried apricots 1 cup mixed dried fruit 1. Preheat the oven to...

Muesli Teething Biscuits (Age: 7 months +)

Muesli Teething Biscuits Age: 7 months + Serves: 24 1 cup flour 1 cup FAREX Ground Muesli 1 tsp baking powder 2 Tbsp spreadable butter/margarine 1/4 cup sugar 1/2 cup of breastmilk or formula Mix everything except the milk in a large bowll. Rub the butter or margarine through...

Mulled Red Wine

Mulled Red Wine Pour three bottles of red wine into a saucepan and heat gently with the juice of two orange, 1/2 tsp each of powdered nutmeg, cinnamon and cloves, plus 2 tbsp whole cloves. Sweeten with honey or brown sugar. Strain and serve with a stick of cinnamon....

Mushroom and Barley Soup

Mushroom and Barley Soup Serves 4-6 1 tablespoon olive oil 2 onions, chopped 2 cloves garlic, crushed 3/4 cup pearl barley 4 carrots, diced 3 stalks celery, diced 500g mushrooms, sliced 1/4 cup soy sauce 6 cups chicken stock Freshly ground black pepper 1. Heat olive oil in a...

Mushroom and Cashew Curry

Photo by Julie O’Malley Mushroom and Cashew Curry 45ml ghee or oil 2 onions, chopped 1-2 garlic cloves depending on their size, crushed 1 tsp chopped green chilli, add more if you like it hotter 1/2 tsp turmeric 1/2 tsp salt 2 Tbsp tomato paste 500g button mushrooms, quartered...

Mushroom and Ricotta Pasties

Mushroom and Ricotta Pasties Makes 4 HUGE pasties, which freeze well. 30 g butter 300 g mushrooms – chopped 6 spring onions – chopped 4 carrots – grated 500 g ricotta cheese 1/3 cup grated fresh parmesan cheese 2 eggs – lightly beaten 4 sheets ready rolled wholemeal shortcrust...

Mushroom Fettuccine

Mushroom Fettuccine 500g mushrooms 375g pkt fettuccine (tagliatelle) 25g butter 1 Tbsp extra virgin olive oil 1 large fresh chilli or 1 tsp chilli paste 2 Tbsp Italian parsley, finely chopped 1/2 tsp grated nutmeg 150ml cream 2 Tbsp Parmesan cheese Freshly ground black pepper Add pasta to a...

Mushroom Flan

Mushroom Flan For the pastry: 150g (5 1/2 oz) plain flour 70g (2 1/2 oz) butter, cut into small pieces, or hard margarine For the filling: 1 tablespoon olive oil 1 onion, chopped finely 225g (8 oz) closed cup mushrooms, sliced 50g (2 oz) Cheddar cheese, grated 1 tablespoon...

Mushroom Omelettes

Mushroom Omelettes Makes 12 175g bacon, rind removed, chopped 1 tablespoon olive oil 250g mushrooms, sliced 1 cup grated tasty cheese 8 eggs 2/3 cup milk 1. Preheat oven to 200°C. Lightly grease a 12 x 1/3-cup capacity muffin pan. 2. Place bacon into a non-stick frying pan over...

Mushroom Sauce

Mushroom Sauce dollop of butter a handful of chopped field mushrooms 1 Tablespoon olive oil 2 chopped onions fresh parsley to taste 3 cloves finely chopped garlic 1/2 cup of cream 1 small carton of beef stock Heat oil and butter in pan. Add onions, then add mushrooms –...

Mushroom Sauce

Mushroom Sauce 1 onion sliced 100g mushrooms sliced 1 teaspoon dried thyme leaves 3/4 cup dry white wine 1/2 cup water 1 small beef stock cube 1/4 cup cream 2 teaspoons corn flour 2 teaspoons water, extra Heat a little oil in pan, add onion and mushrooms. Cook, stirring...

Mushroom, Ham and Zucchini Slice

Mushroom, Ham and Zucchini Slice 6 eggs 1 cup SR Flour 1 cup grated zucchini 1 cup grated carrot 1 cup grated cheese 1 cup chopped ham 1 cup sliced mushrooms 1 onion, chopped pepper Beat eggs, then the flour and mix well. Add the other ingredients and mix....

Mushroom, Herb and Spinach Fettuccine

Mushroom, Herb and Spinach Fettuccine 375g dried fettuccine pasta 1 Tbsp olive oil 200g sliced button mushrooms 200g sliced Swiss brown mushrooms 300ml light thickened cream 1/3 cup chopped fresh flat-leaf parsley leaves 1/3 cup chopped fresh basil leaves 1/4 cup finely grated parmesan cheese 70g baby spinach 1....

Mushroom, Spinach and Gruyere Tarts

Photo by Julie O’Malley Mushroom, Spinach and Gruyere Tarts Makes 4 small tarts 3/4 cup (110g) Plain flour 60g unsalted butter 1 Tbsp olive oil 1 eschalots, roughly chopped 1 cup chopped mixed wild mushrooms, such as field, oyster and swiss brown 2 firmly packed cups (50g) baby spinach...

Mustard Glazed Meatloaf

Mustard Glazed Meatloaf Chicken stock cube 1/2 C hot water 750g mince 1C stale breadcrumbs 2 cloves garlic 1/2-1 tbsp dried mixed herbs 1 x 60g egg Glaze 1/2 C water 1/4 C tomato sauce 1 tbsp seeded mustard 1 tbsp honey Preheat 180C. Dissolve stock in hot water...

Mustard Lime Dressing

Mustard Lime Dressing 1 teaspoon mixed French or German style mustard 1 clove garlic, crushed 1 and 1/2 tablespoons fresh lime juice 3 Tablespoons extra virgin olive oil (you can use vegetable oil) Freshly ground black pepper to taste 1 teaspoon sugar (optional, but it does make it sweeter)...

Mustard Rosemary Chicken

Mustard Rosemary Chicken 60ml (1/4 cup) lemon juice 3/4 cup olive oil 4 cloves garlic, crushed 2 tablespoons French mustard 1 tablespoon dried rosemary leaves 1/2 teaspoon cracked black peppercorns 12 chicken thigh cutlets Combine juice, oil, garlic, mustard, rosemary and peppercorns in bowl. Add chicken, mix well, cover,...

Naan (Tandoor Baked Bread)

Naan (Tandoor Baked Bread) Serves 4 Makes 8 4 cups white flour 1 teaspoon baking powder 1 teaspoon salt 1/2 cup milk + 1/2 cup water 1 1/2 teaspoon sugar 1 egg 2 tablespoons oil 1 tablespoon sesame seeds Sift the flour, baking powder and salt together into a...

Nachos

Nachos Utensils: can-opener knife fork cutting board bowl measuring spoon baking sheets eggslice colander serving plate oven mitt Ingredients: 200 g bag of corn chips 200 g cheddar cheese 440 g can baked beans 300 g carton sour cream Method: 1. Ask an adult to preheat the oven to...

Neck of Lamb with Lemon and Thyme

Neck of Lamb with Lemon and Thyme Serves 5-6 2 tbsp olive oil 1kg scrag end of neck of lamb, on the bone, or chops from the neck end, or both juice of 1 1/2 lemons, plus a little thinly pared rind 6-8 sprigs of thyme a wine glass...

Nectarine Tart with Orange Syrup

Nectarine Tart with Orange Syrup 2 1/2 nectarines, halved and stones removed 55g castor sugar 90g butter, softened 2 eggs 120g almond meal 35g plain flour 2 teaspoons finely grated lemon rind 1/4 teaspoon baking powder 110g caster sugar, extra Orange Syrup: 250ml orange juice 60ml orange flavoured liqueur...

Neenish Tarts

Neenish Tarts Serving size: Serves 10 or more 275g packet frozen sweet tart cases Filling: 1/4 cup raspberry jam 1/4 cup icing sugar 1/4 cup condensed milk 50g butter, at room temperature 1 tablespoon lemon juice Icing: 1 1/2 cups icing sugar, sifted 2 teaspoons cocoa, sifted 4 tablespoons...

Neiman-Marcus Cookies

Neiman-Marcus Cookies 2 cups butter 24 oz. (681g) chocolate chips 4 cups flour 2 cups brown sugar 2 tsp. (Bicarb) soda 1 tsp. salt 2 cups sugar 18 oz. (511g) Hershey Bar/Cadbury Chocolate (grated) 5 cups blended oatmeal 2 tsp. vanilla 2 tsp. baking powder 4 eggs 3 cups...

New York Cheesecake

New York Cheesecake Serves 10-12 60g (1/2 cup) self-raising flour 125g (1 cup) plain flour 3 tablespoons caster sugar 1 teaspoon grated lemon rind 80g unsalted butter, diced 1 egg Icing sugar and whipped cream (optional), to serve. The Filling: 750g cream cheese, softened 230g (1 cup) caster sugar...

New York Cheesecake

New York Cheesecake 250 g sour cream 250 g cottage cheese or ricotta 250 g cream cheese 1 cup sugar 1/4 cup cornflour 3 eggs grated lemon rind 1 teaspoon lemon juice Topping: 2 cups pitted cherries or mixed berries 1 teaspoon cornflour mixed with fruit juice Line the...

Nibblies (Age: 12 months+)

Nibblies This recipe’s suitable to toddlers aged at least 12 months and makes great party food. Sweet: 1/2 cup yoghurt sultanas 1/4 cup coconut fruits 1/2 cup puffed corn 1/2 cup apricot slice, sliced 1/4 cup chopped dried apple Savoury: 1/2 cup soya crisps 1/2 cup peaz (extruded dried...

No Bake Fudge Cookies

No Bake Fudge Cookies 400 g white sugar 120 ml milk 115 g butter 195 g peanut butter 245 g quick cooking oats 30 g unsweetened cocoa powder 5 ml vanilla extract 70 g raisins 1. In a large saucepan combine, 2 cups sugar, 1/2 cup milk, 1/2 cup...

No Bake Lemon Slice

No Bake Lemon Slice 3 cups crushed plain biscuits 2 cups shredded coconut 1 cup butter, chopped 1 small can (just over a cup) sweetened condensed milk zest and juice from 2 lemons Melt butter and condensed milk together, add all other ingredients and mix well, press into a...

No Bake Mars Bar Cheesecake

No Bake Mars Bar Cheesecake Base 3/4 cup plain chocolate biscuit crumbs 2 tablespoons butter, melted Filling 1 tablespoon gelatine dissolved in 1/2 cup cold water 2 x 250g PHILADELPHIA Cream Cheese, softened at room temperature 1/3 cup castor sugar 1/2 cup cream, lightly whipped 3-4 regular mars bars...

No Egg Custard (Age: 8 Months +)

No Egg Custard Age: 8 Months + 250mls milk 2 tsp sugar 50mls milk and 1 Tbsp custard powder – blended together Heat milk and sugar in saucepan slowly. When nearly boiling add blended milk/custard powder. Stir continuously till thickens and starts to boil. Cool slightly and refrigerate. Microwave...

No-Bake Honey-Oat Bars

No-Bake Honey-Oat Bars 1/4 cup sugar 1/4 cup butter or margarine 1/3 cup honey 1/2 teaspoon ground cinnamon 1 cup diced dried fruit and raisin mixture 1-1/2 cups Wheaties cereal 1 cup quick-cooking oats 1/2 cup sliced almonds Butter square pan, 9 x 9 x 2 inches. Heat sugar,...

No-Bake Lemon Cheesecake

No-Bake Lemon Cheesecake For The Base: 200g digestive biscuits. 100g soft butter For The Topping: 1 standard pack of cream cheese 1 small carton of single or whipping cream 1 cup icing sugar, sifted Juice of 1 lemon 1. Whiz the biscuits in the food processor until you have...

No-Bake Lemon Cheesecake

No-Bake Lemon Cheesecake 250g plain sweet biscuits 125g butter, melted 3 tsp gelatine 250g cream cheese 1/3 cup lemon juice 1 tsp grated lemon rind 1/2 cup caster sugar 250g cream, whipped 1. Lightly grease a 20cm springform tin with oil or melted butter. Line the base with baking...

No-Bake Milo Cheesecake

No-Bake Milo Cheesecake Base: 55g Biscuits, crushed 20g Meadow Lea Extra Light Spread, melted Filling: 125g Philadelphia Extra Light Cream Cheese, room temperature 1 tsp Gelatine 2 sachets Splenda/Equal 1 tsp Vanilla essence 20g Milo (plus some to sprinkle on top) 1. Mix biscuit crumbs and melted margarine together...

No-Sugar Custard

No-Sugar Custard 6 egg yolks 1/4 cup Fruit Sweet 1/2 cup flour 2 cup milk 1 tsp. vanilla 1 tbsp. butter * In a medium bowl, beat egg yolks and Fruit Sweet until thick and pale. * While continuing to beat, gradually sift in flour. * Pour into a...

Noel Hazelnut Cookies

Noel Hazelnut Cookies 1 1/4 cups plain flour Pinch of salt 1/4 cup castor sugar 60g ground hazelnuts 90g unsalted butter 2 egg yolks 1 tablespoon cocoa powder, sifted 1 egg white, lightly beaten 1. Buffer several baking trays. Sift flour, salt and sugar into a bowl, then mix...

Non-Alcoholic Eggnog

Non-Alcoholic Eggnog 1 whole egg 1 tablespoon superfine sugar Pinch salt 1/4 teaspoon vanilla 1 cup milk Nutmeg Beat the egg with the sugar and salt and pour into a 10-ounce highball glass. Add vanilla and milk and stir to mix. Grate a little nutmeg on top. Serves 1...

Nougat

Nougat 2 – 3 sheets Rice Paper 350 g Sugar 150 ml Water 125 g liquid Glucose 25 g liquid Honey 1 large Egg White A pinch Cream of Tartar 50 g Glace Cherries or other glace fruit 25 g chopped Angelica 25 g Flaked Almonds, chopped Brazil Nuts...

Nougat

Nougat 2 cups sugar 1 cup glucose 1 cup honey 3 egg whites – beaten 700 g roasted almonds Heat the sugar, glucose and honey to a “hard crack” – 280 degrees F on a confectionery thermometer. Gently pour the sugar mix into the egg whites and fold through....

Nut Bars (Thermomix)

Photo by Julie O’Malley Nut Bars (Thermomix) 1 1/2 cups of raw cashews 1 1/2 cups dates, pitted 1/2 cup almond butter 1/2 cup maple syrup 1/2 cup coconut flour 1 teaspoon vanilla essence 1 1/2 cups 60% or higher chocolate blitzed in thermomix. 1 1/2 tablespoons coconut oil Place...

Nutty Apple Cookies

Nutty Apple Cookies 1/2 cup shortening 1-1/4 cups packed brown sugar 1/3 cup packed light brown sugar 1 egg 1/2 cup apple juice 2-1/4 cups whole wheat pastry flour 1 tsp. baking soda 1 tsp. ground cinnamon 1/4 tsp. ground cloves 1/4 tsp. salt 1 medium tart apple, peeled,...

Nutty Cheesecake Balls

Nutty Cheesecake Balls 1 pkg cream cheese 1/2 cup peanut butter 1/4 cup Splenda 1/4 tsp cinnamon 1/4 tsp vanilla extract finely chopped nuts or unsweetened coconut In med bowl with electric mixer on med speed mix all ingredients except nuts and coconut. Chill 30 min or until firm....

Oat and Berry Acai Bowl

Photo by Julie O’Malley Oat and Berry Acai Bowl 1/2 cup milk 1/3 cup traditional oats 1/2 ripe banana 1/4 cup frozen blueberries 1/4 cup frozen raspberries 1 tablespoon white chia seeds 1 teaspoon acai powder 100g mixed berries 1 tablespoon pistachios, chopped 2 teaspoons dried cranberries 2 teaspoons...

Oat and Currant Tarts

Oat and Currant Tarts 1/3 cup currants juice of 1/2 orange 50g butter 1/4 cup caster sugar 1/4 teaspoon almond essence 1 small egg, lightly beaten 1/2 cup rolled oats 1 sheet shortcrust pastry 2 teaspoons strawberry jam 1. In a saucepan, combine currants and juice and bring to...

Oat Biscuits

Oat Biscuits 1.5 cups rolled oats 1 flavoured oats sachet 200g cold butter, chopped 150g wholemeal plain flour 50g plain flour 1 teaspoon salt 1/2 teaspoon bicarbonate of soda 1/4 cup brown sugar 2 tablespoons milk Preheat oven to 160°C or 140°C fan-forced. Process rolled oats for approx 30...

Oat Bran Pizza Crust

Oat Bran Pizza Crust 1-1/4 cups wheat blend or regular bread flour 1/2 cup oat bran 3 tablespoons instant buttermilk powder or non-fat dry milk powder 1-1/2 teaspoons rapid rising yeast (or instant) 1 teaspoon sugar 1/4 teaspoon salt 3/4 cup water If you have a bread machine: 1....

Oat Pancakes

Oat Pancakes Serves 8 (makes 16 pancakes) 110g (3/4 cup) plain flour 80g (1/2 cup) plain wholemeal flour 1 Tbsp baking powder Pinch salt 110g (1 1/4 cups) rolled oats 3 eggwhites 560ml (2 1/4 cups) buttermilk 1 1/2 Tbsp vegetable oil 1 tsp vanilla essence Non-stick cooking spray...

Oat Slice

Oat Slice 1 cup oats 1 cup sultanas 1/2 cup sugar 1/2 cup SR flour 1/2 cup coconut 125g butter or margarine 2 Tbsp honey 1. Melt butter and honey. 2. Mix dry ingredients together then add the melted honey and butter. 3. Spread into a lamington tray. 4....

Oatmeal Peanut Butter Cookies

Oatmeal Peanut Butter Cookies 3/4 cup all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon baking powder 1/2 teaspoon salt 1/2 cup butter, softened 1/2 cup peanut butter 1/2 cup white sugar 1/2 cup packed light brown sugar 1 egg 1 teaspoon vanilla extract 1 cup quick cooking oats Filling:...

Oatmeal Slice

Oatmeal Slice 2 cups rolled oats 1 cup coconut 1/2 cup sugar 1 tsp baking powder 4 oz butter or margarine Melt butter, combine dry ingredients, add melted butter, press into tin approx. 11 in. x 7 in. Bake 1/2-3/4 hr. in moderate oven....

Okanagan Summer Chicken

Okanagan Summer Chicken 2 peaches, washed 1 cob corn, husked and kernels removed 1 1/2 poached chicken breast In a saucepan, plunge peaches into boiling water for 30 seconds. Remove with slotted spoon and cool. Slit skin with a knife and remove. Cut peaches into quarters, removing pit. Steam...

Olive and Lemon Meatballs with Tomato Sauce

Olive and Lemon Meatballs with Tomato Sauce Serves: 4 Meatballs: 50g pitted black olives, chopped grated rind of 1 lemon 500g extra lean minced beef 1 egg yolk salt and pepper Sauce: 1 tbsp olive oil 1 onion, chopped 2 cloves garlic, finely chopped 400g can diced tomatoes 1...

One-Bowl Easy Chocolate Cake

One-Bowl Easy Chocolate Cake 1 cup self-raising flour 1 cup sugar 3 tablespoons cocoa 1/2 cup milk (may need extra) 2 eggs 3 tablespoons melted butter 5ml vanilla essence Icing: 60g soft butter, chopped 3/4 cup icing sugar 1 1/2 tablespoons cocoa 1 tablespoon milk 1. Place all ingredients...

Open Spicy Prawn and Tomato Pies

Open Spicy Prawn and Tomato Pies 1 tomato, finely chopped 1/2 small red onion, finely chopped 1 tablespoon tomato paste 1 tablespoon chopped fresh coriander 12 small cooked prawns, peeled and deveined 1. Combine tomato, onion, tomato paste and coriander. 2. Spoon out evenly into Pie Maker. 3. Make...

Orange and Almond Cake

Orange and Almond Cake Preparation time: 20 mins Cooking time: 1 hour Makes a 20cm-square cake 1 1/2 cups plain flour, sifted 2 tsp baking powder, sifted 100g ground almonds 3/4 cup caster sugar 3 eggs, lightly beaten 1/2 cup olive oil Finely grated rind and juice of 2...

Orange and Balsamic-Glazed Broccolini

Orange and Balsamic-Glazed Broccolini Serves 4 as a side. 1 bunch broccolini, stems removed 1 tablespoon olive oil 2 cloves garlic, peeled and sliced 1 tablespoon brown sugar 2 tablespoons balsamic vinegar 1/2 cup orange juice 1 zucchini, cut into batons 1/4 cup lightly toasted pecans, roughly chopped 1....

Orange and Mustard Roasted Chicken

Orange and Mustard Roasted Chicken Serves 4 1 x size-16 chicken 1 orange, cut into quarters 2 cinnamon sticks 1/2 cup orange marmalade 1/3 cup seeded mustard Juice of 1 orange 4 oranges, peeled and thickly sliced 1. Preheat oven to 180°C. Clean inside chicken with cold water and...

Orange and Poppyseed Cake

Orange and Poppyseed Cake 1/3 cup poppy seeds 3/4 cup milk 200g butter, softened 1 Tbsp finely grated orange rind 3/4 cup castor sugar 3 eggs 2 cups plain flour 1 1/2 tsp baking powder 1/2 cup freshly squeezed orange juice Syrup: 1 cup sugar 1 cup freshly squeezed...

Orange Cake

Orange Cake 250g softened butter Rind of 1 large orange 250g caster sugar 4 x 60g eggs 250g self-raising flour 1 pinch of salt Juice of 1 large orange Grease and lightly flour a large loaf tin and line the base with greased paper. Cream the butter with the...

Orange Cake

Orange Cake 1 1/2 cups butter 1 3/4 cups sugar 4 eggs 1 tsp vanilla essence 1 tsp orange rind, finely grated 1 cup yoghurt or sour cream 1/2 cup orange juice 3 cups SR flour, sifted Preheat oven to 180C. Combine yoghurt and sour cream together in a...

Orange Cake

Orange Cake 1 whole orange 3/4 cup plus 2 tablespoons butter – melted or softened 3 eggs 1 cup sugar 1 1/2 cups flour 3/4 teaspoon baking powder Preheat oven to 180C. Chop orange into quarters (leave skin on but remove any seeds) and put into food processor. Add...

Orange Chocolate Chip Muffins

Orange Chocolate Chip Muffins 1 unpeeled orange, cut up 1/3 cup orange juice 1 egg 1/2 cup butter or margarine 1/2 teaspoon vanilla 1 3/4 cups plain flour 3/4 cup sugar 1 teaspoon baking powder 1 teaspoon baking soda 1-1 1/2 cups chocolate chips (optional) 1. Cut washed orange...

Orange Custard Pudding

Orange Custard Pudding 1/2 cup of sugar 1/4 cup of cornstarch Pinch of salt 1 1/2 cups of orange juice 3 medium egg yolks, beaten 1 cup of plain yoghurt 2 Tablespoons of margarine 2 teaspoons of orange peel, finely shredded 2 cups of fresh orange segments 1. Combine...

Orange Lemon Cake

Orange Lemon Cake 2 oranges 2 lemons 6 eggs 1 cup sugar 2 cups almond meal 1 tsp baking powder Place washed, unpeeled fruit in a saucepan, cover with water, bring to boil and simmer for 1 hour until soft. Drain, halve, and remove pips and whiz in food...

Orange Melting Moments

Orange Melting Moments Makes about 20. 175g butter, softened 100g (2/3 cup) icing sugar, sifted 1-2 teaspoons finely grated orange zest 1 teaspoon vanilla 2 tablespoons cornflour 325g (1 1/2 cups) flour, sifted Filling: 75g butter, softened 150g (1 cup) icing sugar, sifted 1 tablespoon orange juice 1. Preheat...

Orange Poppy Seed Cake

Orange Poppy Seed Cake 2 tablespoons poppy seeds 2 tablespoons milk 125g butter, softened 3/4 cup caster sugar 1 tablespoon finely grated orange rind 2 eggs 1/2 cup plain flour 1/2 cup self raising flour 1/3 cup almond meal 1/4 cup orange juice orange slices to decorate Orange Cream:...

Orange Poppy Seed Cake

Orange Poppy Seed Cake 1/2 cup poppy seeds 1/2 cup yoghurt 200g butter 1 tbsp orange zest 1 cup castor sugar 3 eggs 1 1/2 cups SR flour 1/2 cup plain flour 1/2 cup nut meal orange juice 1/2 cup shredded orange Combine 1/2 cup poppy seeds with 1/2...

Orange Poppy Seed Cake

Orange Poppy Seed Cake Serves 8 1 1/2 cups self-raising flour, sifted 3/4 cup caster sugar 2 eggs, at room temperature 1 egg yolk 1/2 cup milk 185g butter, softened 3 teaspoons finely grated orange rind 40g poppy seeds Icing 1 cup pure icing sugar, sifted 1 teaspoon softened...

Orange Poppyseed Cake

Orange Poppyseed Cake 180g butter, soft 220g caster sugar 3 eggs, one at a time 1 Tbsp orange rind, grated fine 1/2 cup milk 300g self raising flour, sifted 100g poppyseeds Syrup: 1/2 cup sugar 1/cup orange juice Cream butter and sugar, add eggs one at a time, with...

Orange Rum Sherbet

Orange Rum Sherbet 2 teaspoons gelatine 3/4 cup water 3/4 cup sugar 1 cup orange juice 1 1/2 tablespoons lime juice 1/2 cup light rum 1 tablespoon grated orange rind few grains salt 1. Soften the gelatine in one-quarter cup of hot water. Cool. 2. Combine the remaining water...

Orange Scrolls

Orange Scrolls For the Dough: 3/4 cup milk 1/2 cup sugar 2 tsp salt 125g butter 1/2 cup warm water 1 egg, lightly beaten 1 x 7g sachet dry yeast 4 cups plain flour, sifted Note: This dough can be made up to 3 days in advance before baking...

Orange Sherbet (Icecream Maker)

Orange Sherbet (Icecream Maker) 1 Tablespoon orange zest 1 cup white sugar 2 cups fresh orange juice 2 Tablespoons lemon juice 1 teaspoon vanilla extract 2/3 cup cream 1. In a blender, mix the orange zest, sugar, orange juice and lemon juice. 2. Strain into a medium sized bowl...

Orange, Lime and Almond Cake

Orange, Lime and Almond Cake 2 navel Oranges 4 thin-skinned limes Canola cooking spray 3 eggs 4 eggwhites 1 1/2 cups sugar 1 tsp baking power 225g Almond meal Cream or Yoghurt to serve Scrub oranges and limes. Place oranges in a large saucepan of boiling water and simmer...

Osso Bucco

Osso Bucco A classic Italian dish. Cheaper cuts of meat often given to the dog can actually make delicious meals, provided you use a long slow method of cooking. This recipe serves 6-8 people. 17 pieces veal shin on the bone 3-4 tablespoons olive oil 1 large onion, diced...

Osso Bucco

Osso Bucco 4 veal shanks (approx 1 1/2-lb each) 6 tbsp butter 2 carrots, diced 2 large onions, diced 3 ribs of celery, diced 2 cloves garlic, minced Flour Salt Pepper 2 tbsp vegetable oil 1 28oz can whole tomatoes 1/2 cup dry red wine 15oz can beef stock...

Osso Bucco

Photo by Julie O’Malley Osso Bucco olive oil flour salt and pepper 6-8 slices osso bucco (veal or beef) 1 cup diced onion 1 cup diced carrot 1 cup diced celery 1 cup dry red wine 1 x 800g tin diced Italian tomatoes 1 500g jar tomato pasta sauce...

Osso Bucco (Age: 12 months +)

Osso Bucco Age: 12 months + Serves: Will feed a family of 4. 2kg veal osso bucco (cut into 3 -4 cm pieces) 1 brown onion 2 cloves garlic 1 eggplant 1 green pepper 1 red pepper/yellow pepper 1 celery stalk 1 large carrot 1 teaspoon rosemary 1/2 glass...

Oven Chips

Oven Chips Points per Serve | 2 Servings | 2 Preparation Time | 10 min Cooking Time | 50 min Level of Difficulty | Easy salads and side dishes | Enjoy guilt-free indulgence with this satisfying recipe. You can also substitute sweet potatoes for an extra twist with added...

Oven-Baked Chicken and Mushroom Risotto

Oven-Baked Chicken and Mushroom Risotto Serves 4 1/4 cup olive oil 1 leek, halved, washed, thinly sliced 2 garlic cloves, crushed 200g button mushrooms, sliced 2 cups arborio rice 4 cups chicken stock 2 large chicken breast fillets, trimmed 1 lemon, rind finely grated 2 tablespoons tarragon leaves, chopped...

Oyster Mushroom and Herb Omelette

Oyster Mushroom and Herb Omelette POINTS value | 3 Servings | 1 Preparation Time | 5 min Cooking Time | 5 min Level of Difficulty | Moderate vegetarian | It is easy to buy small packs of fresh herbs now and they make delicious, quick fillings. Sliced fresh tomatoes...

Pan Fried Chicken Breast with Creamy Spinach Sauce

Pan Fried Chicken Breast with Creamy Spinach Sauce 4 Chicken breasts 150g packet baby spinach 1 Tbsp Dijon Mustard 1 Tbsp Wholegrain mustard 200g Cream 2 chopped spring onions 2 tsp lemon juice white wine to deglaze Season chicken with salt & pepper and pan fry till brown and...

Pan-Fried Tuna with Salsa Verde

Pan-Fried Tuna with Salsa Verde Serves: 4 as a light meal 2 teaspoons olive oil 4 (about 180g each and 2cm-2.5cm-thick) tuna steaks salt and freshly ground black pepper 1 lemon, cut into wedges leafy salad and crusty bread (optional), to serve Salsa Verde: 2/3 cup loosely packed chopped...

Pancakes

Pancakes These American pancakes are great! Instead of being thin and silky like French crepes they are wonderfully fluffy and thick and can be made to perfection straight away. 3 large eggs 1 cup flour (122 grams) 1 heaped teaspoon baking powder 1/2 cup milk (110 milliliters) Pinch salt...

Pancakes

Pancakes 1 1/4 cups flour 3 large eggs 1 cup milk 1/3 cup water 60g butter, melted 1. Sift flour into a bowl. Add eggs to flour and beat with a wooden spoon. 2. Gradually add half of the milk, and beat until smooth. 3. Stir in remaining milk,...

Pancakes

Pancakes Utensils: 2 mixing bowls measuring cups and spoons wooden spoon eggslice electric frypan egg-beater knife plate piece of paper the size of your hand Ingredients: 1 cup flour 1 tablespoon caster sugar 1 teaspoon bicarbonate of soda 1/4 teaspoon baking powder 1/4 teaspoon salt 1 egg 2 tablespoons...

Pancakes

Pancakes Sift Together: 2 1/2 cups flour 1/4 cup sugar 4 tsp baking powder 1 tsp salt Whisk Together: 1 cup soy milk 1 1/2 cup water 1/4 cup oil Fold together until only just combined. The batter should be quite lumpy, which makes the pancakes light. If you...