All Recipes Baby and Toddler

Baby Ratatouille

Baby Ratatouille

1 teaspoon olive oil
half a small onion, finely chopped
1 small courgette, diced
1 small pepper, yellow or red, seeded and diced
few slices of aubergine, diced
4 tomatoes, skinned and seeded

Lightly fry the onion in the oil, and add all the other vegetables. Stir, cover and turn down the heat, allow to cook until the vegetables are tender. About 30 minutes. Puree or mash to an appropriate consistency for your baby.

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