Plain Damper Posted On Friday, August 11, 2006 Plain Damper 2 cups self-raising flour 1 cup water pinch of salt 1. Combine ingredients to form a sticky dough. 2. Spoon 1/2 cup of mixture into preheated Pie Maker. Cook for 8-10 minutes. Add a Comment Cancel replyYou must be logged in to post a comment. This site uses Akismet to reduce spam. Learn how your comment data is processed.