Espresso Martini

Espresso Martini

Serves: 6

185ml (1 1/4 cups) freshly brewed espresso coffee, chilled
185ml (1 1/4 cups) vanilla-flavoured vodka
185ml (1 1/4 cups) white creme de cacao
Coffee beans, to serve

Combine the coffee, vodka and creme de cacao in a large jug. Place some coffee beans in the bases of 6 martini glasses. Pour over the coffee martini and serve immediately.

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