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Brown Soda Bread

Brown Soda Bread

1kg extra coarse wholemeal flour
250g pinhead oatmeal
250g self raising flour
3 tablespoons brown sugar
1 tablespoon bread soda
3 tablespoons olive oil
1 litre buttermilk
1 extra 1/2 cup milk if needed

Sesame, pumpkin, sunflower and poppy seeds.

Will make 3 x 900g loaves.

Mix all the dry ingredients together. Add oil and buttermilk. Mixture must resemble wet porridge. Oil the tins. Spread sesame seed on bottom. Fill tins with mixture. Spread pumpkin seed, sunflower and poppy seed on top. Cooking in oven 200C for 40 minutes.

Turn out on wire rack to cool.

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