Meat Patties (Age: 12 months+)
500gm mince (beef, chicken, pork etc)
2 slices of bread made into breadcrumbs
1/2 onion finely sliced
1/4 tin of Watties savoury tomatoes (any flavour)
Add anything else that appeals.
Mix all ingredients well. Heat oven to 180C. Roll teaspoons of mixture in little balls and cover lightly in flour then place on a greased oven tray and bake for around 20 minutes or until cooked. Keep them in the fridge for a couple of days or freeze. Serve as a snack or serve with rice, dipping sauce or cook with the left over tomatoes as a casserole.