Cream of Fruit (Age: 4 months +) Posted On Monday, February 6, 2006 Cream of Fruit Age: 4 months + Peel, core, steam or boil and puree your fruit. Add 1 tablespoon of unflavoured baby rice or half a low-sugar rusk and 2 tablespoons of baby/breast milk to each 4-portion quantity, and mix together. Add a Comment Cancel replyYou must be logged in to post a comment. This site uses Akismet to reduce spam. Learn how your comment data is processed.