All Recipes Non-Alcoholic Pink Ribbon

Berry Thickshake

Berry Thickshake

Serves 2

300g frozen mixed berries or 200g fresh strawberries
2 cups milk
4 large scoops of berry-flavoured frozen yoghurt

1. Place berries in a blender. Add milk and scoops frozen yoghurt. Blend until smooth.
2. Divide among tall serving glasses and serve with extra scoops of frozen yoghurt, if desired.

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