All Recipes Baby and Toddler

Pureed Vegetables (Age: 6 months +)

Pureed Vegetables

Age: 6 Months +

1 Potato, cooked and chopped
1 Carrot, scrubbed and chopped
1/2 Zucchini, scrubbed, peeled-and chopped
1/2 Celery stalk, scrubbed and-chopped (or onion)

Place all ingredients in a small saucepan and cover with cold water. Bring to a boil and simmer until all ingredients are tender. Put in blender or food processor with a little of the liquid to facilitate blending. Remove and serve or freeze in ice-cube tray. If you’re travelling, you can always put this in a wide-holed Thermos and serve whenever you need it.

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