Peanut-Tahini Dip

Peanut-Tahini Dip

4 or 5 green onions
jar of tahini
1/2 cup fresh peanut butter
1/4 cup soy sauce
soy milk

Chop the green onions into small sections. Put the jar of tahini into a non-stick pot. Add the 1/2 cup fresh peanut butter, then 1/4 cup soy sauce, and the green onions. Add sufficient soy milk so that you can stir it. Heat, continually stirring, and adding soy milk until it has a thick creamy consistency. Once hot it is done.

Now, dip flat bread into sauce and MUNCH!

Serves 6-10 people.

Add a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.