Spinach-Stuffed Chicken Breasts
Spinach-Stuffed Chicken Breasts Serving Size: Serves 6 250g frozen spinach, thawed, drained 2 tablespoons pine nuts, toasted 1/4 cup (30g) grated tasty cheese 6 chicken breast fillets rind and juice of 1 lemon 2 tablespoons chopped thyme 1 garlic clove, crushed 1/4 cup (60ml) olive oil baby spinach leaves, lemon wedges, to serve 1. Combine …