All Recipes barbieclone Cheesecakes Recipes with Photos Slices

Chocolate Cheesecake Brownie

© barbieclone
Photo by barbieclone

Chocolate Cheesecake Brownie

185g butter melted
1/4 cup cocoa powder sifted
1 cup caster sugar
2 eggs
1 cup plain flour sifted

285g cream cheese softened
1/3 cup caster sugar
2 eggs icing sugar for dusting

Preheat the oven to 160’C. Place the butter, cocoa, sugar, eggs and flour in a bowl and mix well until smooth. Spoon into a 20cm square slice tin lined with non-stick baking paper.

To make the cheese cake: Beat together the cream cheese, sugar and eggs until smooth. Transfer the cheesecake mixture on top of the chocolate mixture. Then Bake for 45-50 minutes or until just set. Cool in tin. Then dust with icing sugar, cut into slices and serve.

No votes yet.
Please wait...
Voting is currently disabled, data maintenance in progress.

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.