Tiramisu Cake

1 Response

  1. Mem says:

    – Because my oven only has 1 rack – I made a baking paper colar for my cake tin and pour the whole mix in. I baked it until it was cooked.
    – Instead of Dark Chocolate I used a block of cadbury macadamia and mixed the grated bit into the marscapone bit with some finely chopped macadamia nuts.
    – I also used 1 cup water for the coffee mix bit. Next time will make the coffee stronger and prob only have the marsala in the marscapone part.
    – Tiramisu is always left best to sit and soak, so I would recommend at least making it the day before eating.

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