Corned Beef

Corned Beef

Serves 6

1.5kg corned silverside
1 onion, finely chopped
10 peppercorns
2 bay leaves
2 tablespoons brown sugar

1. Place silverside into the slow cooker and barely cover with water. Add remaining ingredients.
2. Cover and cook on LOW for 8-10 hours or on HIGH for 4-6 hours.
3. Serve with boiled potatoes and vegetables.

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