Pancakes, Pikelets, Crepes, Waffles

Macadamia Banana Pancakes Serves – 4 (makes 12-15) 1 x 325g buttermilk pancake mix 1/3 cup toasted unsalted macadamia nuts, finely chopped 1/2 cup mashed ripe banana Unsalted butter for cooking 1/4 cup extra macadamias, roughly chopped to serve Maple syrup to serve Macadamia Butter: 100g unsalted butter, whipped until fluffy 1/4 cup toasted unsalted …

Milo Pancakes 3 eggs, separated 1 cup buttermilk 1 1/2 cups self-raising flour 1/2 cup Milo 1/4 cup brown sugar, firmly packed 1/4 cup chopped Milk Choc Melts cooking oil spray fresh berries to serve cocoa powder, to decorate Whisk egg yolks and buttermilk in a medium bowl until smooth. Combine sifted flour, Milo and …

Buttermilk Pancakes 2 cups self-raising flour 2 teaspoons baking powder 2 eggs 3 cups buttermilk 60g melted butter butter for frying 1. Sift flour and baking powder into a bowl. Whisk in eggs, buttermilk and butter. 2. Grease small frying pan with butter, add 1/3 cup of mixture and cook until bubbles appear. Turn over …

Basic Crepes 1/2 cup plain flour 2 tsp caster sugar 1 cup milk 2 eggs, lightly beaten 1 tsp vanilla essence 1. Place flour, sugar, milk, eggs and essence in food processor or blender. Process for 15 seconds or until ingredients are combined and batter is free of lumps. Transfer mixture to bowl or jug. …

Banana Crepes Makes 6 servings 1 cup all-purpose flour 1/4 cup confectioners’ sugar 2 eggs 1 cup milk 3 tablespoons butter, melted 1 teaspoon vanilla extract 1/4 teaspoon salt 1/4 cup butter 1/4 cup packed brown sugar 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 cup half-and-half cream 6 bananas, halved lengthwise 1 1/2 …

Crepes Suzette Serves 4 Crepes: 1 cup plain flour 2 tsp sugar 2 eggs, lightly beaten 1 cup milk 1 Tbsp melted butter 1 Tbsp brandy Melted butter, for greasing Sauce: 60g butter 1/2 cup sugar Finely grated rind of 2 oranges 1 1/4 cups orange juice 1/2 cup Grand Mamier 1. To Make Crepes: …

Waffles 500 grams self raising flour, sieved 1 tsp baking powder pinch salt 3 eggs, separated 375 ml milk 120 grams butter, melted 45 grams castor sugar 1 tsp vanilla essence 1. In a mixing bowl sieve the flour, sugar and baking powder. Beat the egg yolks in a separate bowl and add the milk …

Ricotta Flatcakes with Honeycomb Cream Makes 18 Flatcakes 150g (1 cup) wholemeal flour 2 tablespoons caster sugar 2 teaspoons baking powder 2 teaspoons ground ginger 55g (1 cup) flaked coconut, toasted 4 eggs, separated 350g ricotta cheese 310m1 (1 1/4 cups) milk 250g mascarpone cheese 2 tablespoons icing sugar 75g chocolate-coated honeycomb, coarsely crushed 4 …

Buttermilk Pancakes With Crushed Raspberries And Yoghurt Serves 6 2 cups plain flour 3 teaspoons baking powder 1 pinch salt 2 tablespoons sugar 2 eggs, lightly beaten 3 cups buttermilk 75g unsalted butter, melted unsalted butter, to grease pan To serve: crushed raspberries (see below) yoghurt Place flour, baking powder, salt and sugar in bowl. …

Pancakes These American pancakes are great! Instead of being thin and silky like French crepes they are wonderfully fluffy and thick and can be made to perfection straight away. 3 large eggs 1 cup flour (122 grams) 1 heaped teaspoon baking powder 1/2 cup milk (110 milliliters) Pinch salt First, separate the eggs, putting the …

Pikelets with Cinnamon Apple Slices Serves 4 1 cup self-raising flour 2 tablespoons caster sugar 1 egg, lightly beaten 25g unsalted butter, melted 2/3 cup milk 1 tablespoon sunflower or vegetable oil For the Cinnamon Apples: 50g unsalted butter 1/4 cup caster sugar 1 teaspoon cinnamon 2 tablespoons lemon juice 2 green apples, cut horizontally …

Pikelets with Cinnamon Butter and Marmalade 150g (1 cup) self-raising flour 80g (third of a cup) caster sugar 1/4 tsp bicarbonate of soda 185ml (3/4 cup) milk 1 egg Vegetable oil, to grease 170g (1/2 cup) orange marmalade 1 tbsp water cinnamon butter: 250g butter, at room temperature 2 tbsp ground cinnamon 1. To make …

Pikelets 1 cup self-raising flour 1/4 teaspoon bicarbonate soda 2 tablespoons sugar 1 egg 1/2 cup milk soured with 1 tablespoon of vinegar added to it. 1 tablespoon melted butter Extra butter for cooking. Add all the other ingredients and mix until the mixture is just combined. If the batter feels too stiff, add a …

Banana and Coconut Pancakes Serves 4. 2 cups coconut milk 1/4 cup firmly packed dark brown sugar 1 egg 2 cups self-raising flour 1 large banana, finely chopped 50g butter, melted 250g punnet fresh strawberries, chopped 1/3 cup maple syrup sliced bananas and vanilla ice-cream to serve 1. Whisk coconut milk, sugar and egg in …

Feel Good Blueberry and Banana Pancakes Serves 4 1 cup buttermilk 4 large eggs, separated 1 cup plain flour a pinch of salt 1 tbsp sugar 1 1/2 tsp bicarb of soda 1 cup fresh blueberries, washed and drained canola oil spray 1-2 very ripe bananas, sliced maple syrup or honey 1. Beat milk and …

Pancakes with Blackberries Serves: 4 1 cup wholemeal self-raising flour 2 teaspoons sugar 1 cup buttermilk 1/2 cup skim milk 1 egg, lightly beaten 1 X 430g can blackberries, drained (see Notes) canola oil spray 1. Sift flour and sugar into bowl. Return husks to bowl. 2. Gradually stir in combined milks and egg to …

Ham and Spring Onion Pancakes Makes about 12 pancakes. 150g plain flour 100g self-raising flour 1/2 teaspoon salt 1/4 teaspoon ground paprika a pinch of chilli powder freshly ground black pepper 2 eggs 3 cups milk 6 spring onions, finely sliced 200g ham, finely shredded 1/2 tablespoon vegetable oil 1 tablespoon butter or margarine Place …

Buttermilk Pancakes with Fresh Berries 3 eggs 2 cups buttermilk 60 g butter (melted) 300 g plain flour 1 teaspoon salt 1 teaspoon bicarbonate of soda oil spray to grease the pan 200 g strawberries 120 g raspberries 120 g blueberries 120 m raspberry puree 300 g ricotta 60 mls maple syrup icing sugar for …

Crepes with Caramelised Mango and Mango Ice-cream Serves 4 125g plain flour, sifted 15g caster sugar pinch of salt 2 eggs 325ml milk 100g pouring cream 20g butter 150g caster sugar 125g pouring cream 4 mangoes, peeled and thinly sliced 1 vanilla bean, split in half 100g mascarpone cheese 4 scoops mango ice-cream icing sugar, …

Pancakes 1 1/4 cups flour 3 large eggs 1 cup milk 1/3 cup water 60g butter, melted 1. Sift flour into a bowl. Add eggs to flour and beat with a wooden spoon. 2. Gradually add half of the milk, and beat until smooth. 3. Stir in remaining milk, water and melted butter. 4. Chill …

Basic Pancakes 2 cups flour 3 tsp baking powder 1/2 tsp salt 1/4 cup sugar 2 eggs 2 tbsp oil 1 cup milk Sift dry ingredients in bowl and stir in liquid ingredients with wire whisk or spoon until mixed. Do not beat. Rub griddle or fry pan with oil. Heat until water dropped from …

German Potato Pancakes 2 eggs 2 tablespoons all-purpose flour 1/4 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon pepper 6 medium potatoes, peeled and shredded 1/2 cup finely chopped onion 1/4 cup vegetable oil 1. In a large bowl, beat together eggs, flour, baking powder, salt, and pepper. Mix in potatoes and onion. 2. Heat …

German Style Potato Pancakes 2 large potatoes 3 Cups water 1 tsp lemon juice 1 potato, boiled and mashed 1 large egg, beaten 2 Tbsp milk 1/2 tsp salt vegetable oil as needed Grate raw potatoes into water to which lemon juice has been added. Place potatoes in a strainer or cheese cloth and drain …

Pancakes for Breakfast Preparation time: 30 minutes Cooking time: 5 minutes Serves: 12 1 1/2 cups wholemeal self-raising flour 1 cup untoasted muesli or rolled oats 1 teaspoon mixed spice 1 egg, beaten 1 tablespoon honey 2 cups reduced fat milk 3 teaspoons margarine, mono- or poly-unsaturated extra reduced fat milk, if required 1. Combine …