Banana Muffins

Banana Muffins

1 1/4 cups sugar
1/2 cup butter
2 eggs
1 teaspoon baking soda
4 tablespoons sour cream
1 cup banana, mashed
1 1/2 cups pastry or cake flour
1 teaspoon vanilla

# Cream butter and sugar, add eggs, beaten very lightly, and the baking soda, dissolved in the sour cream.
# Beat well, then add bananas, flour, 1/4 teaspoon salt and vanilla.
# Bake in a moderate oven.
# Bake for 35-45 minutes or until toothpick comes out clean.

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