Bacon and Tomato Pasta

5 rashers of bacon
1 onion chopped
1/2 tin of pineapple
1 tin of crushed tomatoes
1 tbsp of tomato paste
garlic, basil and oregano
oil

1. Fry bacon and onion in a little oil.
2. Add pineapple and herbs.
3. Add tomatoes and tomato paste.
4. Simmer while cooking the pasta.
5. Pour pasta into the sauce; mix well.

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