Baby Roast Beef

Age: 7 months +

Lean cooked beef – from family roast or casserole.

Dice meat and place in food processor with 1 tablespoon of water or meat juice. Process until pureed. Heat gently in saucepan. Serve 1 – 2 teaspoons with mashed vegetables.

Place the remaining portion in an airtight container and refrigerate or place in ice cube trays and freeze.

Serve with vegetables

Hint:
For variations use chicken or lamb

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