Apple and Banana Porridge

Serving size: Serves 4

1 1/3 cups (120g) rolled oats
2 apples, grated
1/4 cup (60ml)
low-fat milk
2 bananas, sliced
honey or maple syrup, to serve

Combine oats and 3 cups water in a saucepan and cook according to packet directions. Add apple for last 2 minutes of cooking. Stir in milk.

Pour porridge into serving bowls and top with banana slices. Drizzle with honey or maple syrup and serve.

Leave a Reply

:D :-) :( :o 8O :? 8) :lol: :x :P :oops: :cry: :evil: :twisted: :roll: :wink: :!: :?: :idea: :arrow: :| :mrgreen: